[2025] BREAD CLASSIFICATION 3: BASIC CAKES, ICING & ALL-SEASON BAKERY SPECIALTIES

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ATTN: BAKERPRENEURS: INVITING ALL ASPIRING BAKERS & SOON TO BE BAKERY OWNERS! TO THE...

FACE-TO-FACE | HANDS-ON | ACTUAL BAKERY PRODUCTION

๐†๐‘๐Ž๐”๐ ๐…๐€๐‚๐„-๐“๐Ž-๐…๐€๐‚๐„ ๐€๐œ๐ญ๐ฎ๐š๐ฅ ๐๐š๐ค๐ž๐ซ๐ฒ ๐๐ซ๐จ๐๐ฎ๐œ๐ญ๐ข๐จ๐ง
Duration: 7am-5pm
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๐Ÿ’œ FACE TO FACE MARIKINA CITY
Class Fee: 4499 PROMO ๐Ÿ’›

Exact & Only Training Venue: EM&M Baking101 Studio & Bakery, 19 Diego Silang cor Santisimo Sts. Brgy San Roque, Marikina City (Pin on Google Map/Waze)
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DAY 3: BASIC CAKES, ICING & ALL-SEASON BAKERY SPECIALTIES

  1.  Basic Chiffon 
  2.  Boiled Icing
  3.  Mocha Cake Roll
  4.  Chocolate Cake
  5.  Custard Cake
  6.  Egg Pie
  7.  Pineapple Pie
  8.  Pianono
  9.  Brownies
  10.  Banana Bread
  11.  Peanut Cake
  12.  Yema Cake
  13.  Vanilla Cupcake
  14.  Mamon
  15.  Macaroons

๐Ÿ”‘ m.me/emmbaking101 for sure slot reservation

๐Ÿ“Œ What to bring?
Notebook, pen, camera phone and eco-bag for your FREE take home baked breads

๐ŸŽ€ FREE: 

  1. Use of equipments, tools and Raw Materials
  2. Certificate of Completion
  3. Free Lunch
  4. After training consultation and support

  • How to reserve your slot?

    You can personally visit us at EM&M Baking101 Studio & Bakery, 19 Diego Silang (Putol) cor. Santisimo Sts.. Brgy. San Roque, Marikina City

    We're open 6am-6pm. Bakery beside our House.

    By Appointment & Reservation Only. No walk-in. No Cancellation of Schedule. NO REFUND. We will only allow Re-Schedule within a year.

    Online Transaction and Booking:

    • Gcash, Maya or any Payment Processors you prefer.
    • Payment Walk-in at least two (2) Days before the schedule of training. No on the date, on the spot schedule of training, unless as agreed upon
    • Bank Transfer, BDO, Chinabank, PNB, PalawanPay, e-Cebuana, BPI
    • FACE-TO-FACE GCASH or BANK DETAILS TO RESERVE YOUR SLOT:

      GCASH
      09772553038 (Edgardo Mejia)
      09176501763 (Myra Castillo)

      BDO (Checking Company Account)
      Name: EM AND M BREAD BAKING TUTORIAL SERVICE
      Account # 012978000483

      PNB (Savings Account-ATM)
      Name: Myra Castillo
      Account # 1282-1039-5544
      BPI (Savings Account)
      Name: Edgardo Mejia
      Account # 9756022117

      Maya/PalawanPay
      Account # 639196666611
      Edgardo Mejia
      Kindly confirm the transaction by sending the screenshot here in our page messenger. Your complete name for the Certificate as well as Address & Mobile Number for our record.

      Thanks

READ OUR FORMER STUDENTS RECOMMENDATION & FEED BACKS HERE:

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